Huge wheels are created by Master Cheesemakers using fresh milk gathered daily from local farmers. This Premium Parmesan cheese is allowed to mature a minimum of 18 months on wooden shelves in our special caves. During this process, each wheel is hand-turned to ensure proper aging and develop its deep, nutty flavor and granular texture. This specialty cheese is made exclusively by BelGioioso.
Learn how to say American Grana
Chunk for snacks or cheeseboards with fresh grapes. Shred, shave or grate for salads, pastas, pizzas, meatballs and vegetables.
Add the rind to homemade soups or sauces for extra flavor.Grapes, figs, apples, cured meats, breadsticks, red wine, beer.
Cultured milk, enzymes, salt.
2023, 2014 - American Cheese Society (1st Place) Best of Class
2022, 2018, 2010, 2005, 2004 - American Cheese Society (2nd Place)
2017 - U.S. Championship Cheese Contest (2nd Place)
2016 - World Championship Cheese Contest (2nd Place)
2024, 2015 - American Cheese Society (3rd Place)
2015 - U.S. Championship Cheese Contest (1st Place) Best of Class
2014 - World Championship Cheese Contest (1st Place) Best of Class
2010 - World Cheese Awards (2nd Place) Silver Award
2009 - World Cheese Awards (3rd Place) Bronze Award