Crescenza-Stracchino™ is made in small batches from whole cow’s milk gathered each day from local farmers. Made in petite 3.5-pound wheels, this fresh rindless cheese offers a milky flavor and tender texture. When allowed to age, Crescenza-Stracchino™ develops an addictive pleasant tanginess and creamy softness. One taste is never enough.
Learn how to say Crescenza Stracchino
Bread, apples, peaches, apricots, grapes, berries, prosciutto, salame, olives, light wine, beer.
Cultured pasteurized milk, salt, enzymes.
2024 - World Championship Cheese Contest (1st Place) Best of Class
2023, 2022 - American Cheese Society
(1st Place) Best of Class
2024 - American Cheese Society (2nd Place)
2017 - American Cheese Society
(3rd Place)
2013 - U.S. Championship Cheese Contest
(3rd Place)
2009 - World Cheese Awards
(2nd Place) Silver Award