Gorgonzola Steak Pizza
If marinating steak, mix ingredients and marinate in refrigerator for up to 8 hours. Preheat oven...
Gorgonzola 16 Lb
About the Cheese
This unique Gorgonzola is made with just the right combination of cow and sheep’s milk. During the 90 day aging process, the wheels are pierced to allow the air to penetrate and the distinctive blue veining to flourish. Each wedge is hand wrapped in foil and sealed in film with micro perforations to keep the cheese alive. This time honored process gives our Gorgonzola its deep flavor, earthy aroma and smooth texture.- Texture: Firm, crumbly
- Flavor: Full, earthy
- Appearance: Blue-veined
- Milk Source: Cow’s milk; rBST free
- Aging: 90 days
Product Specs
| Pack Size | 1/16 lb. |
|---|---|
| Shelf Life | 120 days |
| Item Code | 80225 |
Menu Suggestions
Crumble for salads, add sliced apples and nuts. Garnish pizzas, grilled steak or soup. Slice for sandwiches, burgers.
Recipes Using This Product
Gorgonzola, Pear, and Prosciutto Appetizer
Slice Gorgonzola cheese and pear into thin strips. Stack pear slice onto cheese slice and wrap...