Sharp Provolone Spread
Ingredients
- 5 oz. BelGioioso Sharp Provolone cheese, shredded
- 1 Tbsp. butter, cut into pieces
- 2 oz. warm water
- Salt to taste (optional)
Directions
Place shredded Provolone and butter into a food processor. Process on low speed and slowly add water until desired consistency.Add salt to taste. Refrigerate until firm; serve at room temperature.
Serve as an antipasto with crackers, bread and fresh vegetables, or as a spread for sandwiches.